Lowcountry Job Opportunities

We are hiring part time sales associates

Job Specifics:

• Energetic, outgoing, and sales driven
• Desire to empower women
• Clothing retail experience preferred
• Weekend hours required
• Starting at $18/hr plus commission

Send your resume to [email protected]

This position will be directly responsible in overseeing the day to day operations and building creative programming for Paintbox, Bike/Golf Cart Rentals, Pool Operations and various resort activities.

The Food & Beverage Coordinator will assist the Food & Beverage leadership team with administrative support in a timely and accurate manner. This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals, objectives, vision, mission, and values.

The Front Desk Agent is responsible for hosting our guests during their stay; warm welcome upon arrival, creating unique memories specific to guest personas, creating and maintaining professional relationships with guests to enhance their overall experience. This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals, objectives, vision, mission, and values.

The Stewarding Manager is responsible for management and day to day operations for the department’s development of long term directions; including profitable financial management, effective leadership, excellent customer service skills, and supervision of department requirements and standards.

The Experience Planner serves as an ambassador to all activities throughout the resort. The role requires the Planner to assist guests in reserving activities prior to arrival.

The primary responsibilities of the Rooms Controller is to pre-register all hotel guests to ensure a smooth arrival.

The People Coordinator is an integral member of the People (Human Resources) team. It is the face of the department and emanates a high level of customer service. This role is responsible for managing daily clerical and administrative tasks that support the overall operations of the People department.

The Lead Host/Hostess is responsible for the positive experience of guests while waiting for their table while maintaining the quality standards. This position is responsible for the supervision of other host/hostess and ensuring that guest reservations are made properly with excellent customer service.